2013 Sustainability Report

2013 U.S. Dairy Sustainability Report

The Innovation Center for U.S. Dairy® published its third progress report to update stakeholders on the status of our Sustainability Commitment.

See the report
DairyMinded

Visit our blog

DairyMinded provides perspectives on industry opportunities and challenges and on the work of the Innovation Center for U.S. Dairy® and the Dairy Research Institute®. We hope to inspire you to capture new opportunities, question the status quo and help steer the future of the industry.

Go to DairyMinded now
dairy sustainability

Learn about the 2015 Sustainability Awards winners

Each of this year’s Sustainability Award winners has a unique story to tell.

Meet the winners

Recent News

Dairy Farms and Businesses Are Changing the Equation for Sustainable Business Practices

The Innovation Center for U.S. Dairy®, established under the leadership of dairy farmers, announced the winners of the fourth annual U.S. Dairy Sustainability Awards on May 7, 2015, at a special ceremony in Washington, D.C. The program recognizes outstanding dairy farms, businesses and partnerships for practices large and small that not only focus on the environment, but add up to promote the health and well-being of consumers, communities, cows, employees, the planet and business.

Blog: Let's talk about sustainable nutrition

When it comes to improving food production’s environmental footprint, one organization – or even one segment of the supply chain – cannot do it alone. All of the factors that go into creating sustainably sourced nutrition intersect.

Read More

Health & Wellness

Cheese and sodium market snapshot

This brochure includes consumer and product research, challenges and opportunities, industry updates and business thought-starters.

Read More

strawberries for health and wellness

Trends & Initiatives

Executive summary: Understanding the dairy opportunity among Hispanic consumers

Understanding Hispanic consumers’ beliefs, customs, experiences and behaviors will help dairy meet the needs of these consumers.

Read More

Trends and initiatives

Product Categories

Cheese and healthy eating: audience brochure

This primer offers background information on the nutritional value of cheese for industry to educate general audiences.

Read More

Product categories

Uniting the Industry, Driving Growth

The Innovation Center for U.S. Dairy® provides a forum for the dairy industry to work together pre-competitively. Collectively, we address barriers and opportunities to foster innovation and increase sales.

Blog

fairlife options 232 x 110

Filtered milk and milk-based beverages have sought-after benefits

Membrane filtration technology gives processors the ability to concentrate milk's components—such as its protein and calcium content. That's a powerful application to help meet consumer desires.

Read More

Visit The Blog