Italian Panini Bites

Makes 30 Servings

  • Total Time: 15
  • Prep Time: 10
  • Cook Time: 5

Ingredients

  • 10 tablespoons pesto sauce
  • 10 pieces sliced Italian bread
  • 5 slices Monterrey Jack cheese
  • 5 slices prosciutto
  • 1/3 cup roasted red bell pepper strips, drained

Instructions

1. Spread 1 tablespoon of pesto sauce on one side of each slice of bread.

2. Top 1 slice of bread with 1 slice each of cheese and prosciutto, and 1 tablespoon roasted pepper; top with 1 slice bread, pesto side down.

3. Grill sandwiches on a panini press over medium-high heat for 3 to 5 minutes per side or until bread is golden brown and cheese is melted.

4. Cut each panini into 6 pieces.

Tip: Panini's can also be cooked in a skillet.