Touchdown Taco Salad | U.S. Dairy

Touchdown Taco Salad

Makes 8 Servings

  • Total Time: 30
  • Prep Time: 10
  • Cook Time: 20

Ingredients

  • 1/2 lb. lean ground beef
  • 1 1/2 cups (6 oz.) shredded Cheddar cheese, divided
  • 1/2 cup salsa, divided
  • 8 cups salad greens
  • 1 cup chopped tomato
  • 1 1/2cups black beans

Instructions

Brown beef in large non-stick skillet; remove from heat. Stir in 1 cup shredded cheese and 1/4 cup salsa; mix until blended. Spoon onto serving platter. In a large bowl, toss together salad greens, tomatoes, black beans and remaining cheese and salsa. Spoon salad over meat mixture and serve.