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Mini Toasted Open Subs with Cucumber Yogurt Dressing

Got leftover turkey? Treat your family and friends to some dressed-up turkey sandwiches with this simple and mouthwatering recipe.

 

Nutrition information
10min
Prep time
10min
Cook time
12
Servings

Mini Toasted Open Subs with Cucumber Yogurt Dressing

Got leftover turkey? Treat your family and friends to some dressed-up turkey sandwiches with this simple and mouthwatering recipe.

 

Got leftover turkey? Treat your family and friends to some dressed-up turkey sandwiches with this simple and mouthwatering recipe.

 

Nutrition information
10min
Prep time
10min
Cook time
12
Servings

Ingredients:

For Yogurt Sauce

Directions:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Toast rolls with cut side up in oven until lightly browned.
  3. Top each half with red onion, green pepper and 2 ounces turkey breast and 1 slice cheese.
  4. Return to oven for 2 minutes, or until cheese begins to melt.
  5. Arrange open face sandwiches on platter. Top each half with 1 tomato slice and shredded lettuce.
  6. Spoon about 2 tablespoons of yogurt sauce* over the top of each sandwich. Sprinkle with additional chopped parsley.

Note:

*Combine yogurt, cucumber and parsley. Chill until needed.

 

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Nutrition Information

  • Per serving
  • Calories 260
  • Total Fat 8g
  • Cholesterol 25mg
  • Sodium 690g
  • Total Carbohydrate 29g
  • Protein 18g

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