Set the forks aside, folks. If you want an all-new salad experience, try this trick: Eat fresh veggies and dressing off a stick. The adage that everything tastes better on a stick has gone uncontested since the dawn of time, and salads are no different. Hence salad on a stick.
Plus, eating a salad off a stick is the perfect way to effortlessly pace out crisp vegetables and flavorful cheese cubes—while smothering them all in a lush honey mustard and cilantro lime dressings.